Cooking the Caribbean Way

Cooking the Caribbean Way

Cheryl Davidson Kaufman

ID: 718
UUID:
Date added: Dec 31, 2025
Last modified: Dec 31, 2025
File sizes PDF (5.4 MiB)
Languages English
Google Books ISBN
Publisher: Lerner Publications
Published: Jan 1, 2002

Description:

Offers an introduction to Caribbean cooking, featuring basic recipes, holiday and festival food, and a brief description of the region.